Banana Bread
Simple and classic banana bread.
Ingredients
- 1 1/2 cup mashed bananas about 2 bananas
- 2 eggs
- 1/4 cup oil
- 1/2 cup granulated sugar
- 1 1/2 cup all purpose flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
Instructions
- Preheat oven to 350 degrees.
- In medium to large bowl mash about 2 bananas to get the 1 1/2 cups.
- Add the next three ingredients to make the "wet" ingredient portion of the batter and mix until combined.
- Combine remaining dry ingredients in a medium bowl and then add to wet mixture.
- Mix all to combine.
- Line a loaf pan with parchment paper so that it is easier to remove after baking.
- Pour batter in the lined loaf pan.
- Bake at 350 degrees for 35-40 minutes, or until a toothpick inserted in the center of the bread comes out clean.