I first started cooking with my mom when I was a little girl. Back then, I mainly made salads and helped make cornbread casserole while standing on a chair at the kitchen counter. Flash forward about twenty years. My love for cooking has only grown. So much so that I had started posting the food I was making to my Instagram. After a couple years of #foodstagramning friends and followers started encouraging me to start a food blog. So, here I am. I cook with a lot of spice and a lot of love. I hope you enjoy the future posts of food inspired by the people in my life, places I travel and some of my favorite cookbooks.